French Press.

A French press (also known as a press pot, coffee press, or plunger pot) is a manual coffee brewing device known for its simplicity and the rich, full-bodied coffee it produces. It consists of a cylindrical glass or stainless-steel container with a plunger and a built-in metal or nylon mesh filter.

How a French Press Works:

1. Coffee Grounds and Hot Water: Coarse coffee grounds are placed in the French press, and hot water is poured over them.

2. Steeping Process: The coffee is allowed to steep in the water for about 4 minutes, allowing the grounds to fully saturate and release their flavors.

3. Plunging: The plunger is then pressed down slowly, using the metal filter to separate the brewed coffee from the grounds. The mesh filter retains the coffee grounds at the bottom while allowing the brewed coffee to pass through.

Key Features of a French Press:

- Rich and Full-Bodied Flavor: The French press method doesn’t use paper filters, which means that more of the coffee’s oils and finer particles are retained, resulting in a richer, more robust flavor.

- Simple and Portable: It requires no electricity, making it perfect for home use, offices, or even while traveling or camping.

- Versatile Brewing: You can experiment with different coffee-to-water ratios, steeping times, and grind sizes to create your perfect cup of coffee.

Common Sizes:

French presses come in various sizes, typically ranging from 12 oz (350 ml) to 51 oz (1.5 liters), accommodating different serving needs.

The French press is a classic brewing method popular among coffee enthusiasts for its simplicity, hands-on approach, and ability to produce flavorful, full-bodied coffee.