How to Steam Milk for a Perfect Cappuccino
Ah, the art of making the perfect cup of cappuccino. There's nothing like the frothy, creamy taste of a perfectly steamed cup of coffee. But if you're not a professional barista, you might be intimidated by the process. Don't worry - at 787 Coffee, we've got you covered. In this blog post, we'll teach you how to steam milk for a perfect cappuccino right in your own home.
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How to Steam Milk for a Perfect Cappuccino using 787 Coffee Tips
1) Start with cold milk:
Before we dive into the steaming process, it's important to note that you should always start with cold milk. Cold milk is easier to froth and helps create a more consistent texture. Ideally, you want to use whole milk for the richest flavor, but other types of milk can work as well. Fill your milk pitcher about a third full with milk.
2) Steam the milk:
Next, we'll start the steaming process. Insert the steam wand into the pitcher and turn on the steam. Position the pitcher so that the wand is just below the surface of the milk. As the steam begins to flow, begin moving the pitcher in a circular motion and raise the wand slightly towards the surface of the milk. This creates a vortex that helps incorporate air into the milk. The key to steaming milk is to keep the wand at the same level as the milk - if it's too high, you'll get large bubbles and if it's too low, the milk won't froth properly.
3) Watch the temperature:
Temperature is key when making a cappuccino. Ideally, you'll want your milk to be between 150-160°F (65-71°C). You can use a thermometer to check the temperature, or you can practice by touch. The pitcher should be just warm to the touch, not hot.
4) Finish the milk:
Once the milk has reached the desired temperature, turn off the steam and remove the pitcher from the wand. Tap the pitcher on a flat surface to get rid of any large bubbles, then swirl the milk in the pitcher to create a smooth, even texture.
5) Combine the espresso and milk:
Now it's time to pour the milk into your espresso. Hold the pitcher close to the cup and pour slowly, starting in the center of the cup and moving outwards in a circular motion. This creates the classic cappuccino look with the frothy milk on top.
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You've now mastered the art of steaming milk for a perfect cappuccino. At 787 Coffee, we believe that anyone can make a great cup of coffee with a little practice and attention to detail. With these tips, you can create a delicious cappuccino right in your own kitchen.
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5 lb Single Origin Coffee Beans — Puerto Rico Supremo, Mexico, or Colombia
The Big Bag is 5 lb of single origin specialty coffee from one place, never blended, roasted to order and shipped free. Choose Puerto Rico Supremo grown on our own farm, or single origin Mexico or Colombia, in whole bean or ground. It's the same coffee we serve in our 34 cafés across New York, New Jersey, Texas, Puerto Rico, Mexico City, and Miami, in a bag built for people who make a lot of coffee.
Why buy a 5 lb bag of coffee
A 5 lb bag makes about 150 to 200 cups. That's a month or more for most households and two to three weeks for an office of ten. Buying coffee in bulk means a better price per pound than 12 oz bags, fewer boxes at your door, and no more running out on a Wednesday morning. Every Big Bag ships free and comes in a resealable zipper bag with a one-way valve, so the beans stay fresh from the first cup to the last.
If you brew for an office, a restaurant, a church, a studio, a fire station, or a house full of coffee drinkers, this is the bag.
Three single origins. You pick.
Single origin means every bean in the bag comes from one farm or one growing region, with full traceability. No blending, no mystery beans. Choose your origin at checkout:
Puerto Rico Supremo — Our flagship. Grown at 3,000 feet on Hacienda Iluminada, our own farm in Maricao, Puerto Rico, and honey-processed for natural sweetness. Smooth medium roast with notes of dark chocolate, buttery caramel, citrus, and honey. Naturally low in acidity, the way Puerto Rican coffee is known for. $38 per pound.
Mexico — Single origin Mexican coffee we source directly from [region] and roast in small batches. [Roast level] with notes of [tasting notes]. A smooth, balanced daily cup that works in any brewer. $__ per pound.
Colombia — Single origin Colombian coffee from [region]. [Roast level] with notes of [tasting notes]. Full-bodied and dependable, the classic choice for offices and drip brewers. $__ per pound.
Why 787 Coffee is different
Less than 1% of coffee shops in the world own a farm. We do. Our Puerto Rican coffee is not imported. We grow it, harvest it, process it, roast it, and serve it ourselves, which is what farm-to-cup means at 787 Coffee. That's the quality that earned us #3 Best Coffee Shop in New York City and #32 in North America on the World's 100 Best Coffee Shops 2026.
Roasted to order. Every bag is roasted in small batches after you order and ships within days. You get a roast date, not a best-by date, and you'll never receive coffee that sat in a warehouse.
Specialty grade. Our coffee is specialty-grade Arabica, the top tier of coffee sold anywhere in the world.
Sustainably sourced. Every bag supports coffee-growing communities in Puerto Rico, Mexico, and Colombia.
When you buy this bag, you plant a coffee tree. Every 5 lb bag funds one new tree at Hacienda Iluminada in Maricao, so your morning coffee is growing the next harvest.
Whole bean or ground
Whole bean stays freshest if you have a grinder. If you don't, we grind to order for your brewer:
Drip — medium grind for automatic drip coffee makers, airpots, and commercial brewers
Espresso — fine grind for espresso machines
French press — coarse grind for French press and cold brew
Not sure? Choose whole bean. It keeps longer, and any grinder will do.
Made for offices, cafés, and big households
The Big Bag is our most popular size for workplaces. Set up a subscription and it arrives on your schedule at 7% off every delivery, with no contract, and you can pause or cancel anytime. Cafés and restaurants ordering regularly can apply for wholesale pricing on our wholesale page.
It also makes a serious gift for the coffee drinker who has everything.
How to store 5 lb of coffee
Keep it in the resealable bag with the zipper closed, away from heat, light, and moisture. Don't refrigerate or freeze it. Coffee is at its best within a month of the roast date, which is why we roast to order instead of stocking shelves.
Specifications
Size: 5 lb (80 oz / 2.27 kg)
Type: 100% single origin specialty-grade Arabica
Origins: Puerto Rico (Hacienda Iluminada, Maricao), Mexico, Colombia
Roast: Medium (Puerto Rico Supremo); [Mexico]; [Colombia]
Process: Honey-processed (Puerto Rico Supremo)
Grind: Whole bean, drip, espresso, or French press
Packaging: Resealable zipper bag with one-way valve
Shipping: Free, roasted to order
Subscription: Save 7% on every delivery
Frequently asked questions
How many cups of coffee does a 5 lb bag make?
About 150 to 200 cups, depending on how strong you brew. At 2 tablespoons per cup, most households get 4 to 6 weeks. An office of 10 goes through it in 2 to 3 weeks.
Is this a blend?
No. Every Big Bag is 100% single origin. You choose one origin and that's the only coffee in the bag.
What is the best coffee to buy online in bulk?
Coffee that's roasted to order by the people who grow it. The Big Bag is grown on our own farm in Puerto Rico, roasted after you order, and shipped within days, which is what makes fresh coffee taste fresh.
What does Puerto Rican coffee taste like?
Smooth, full-bodied, and low in acidity, with notes of dark chocolate, caramel, honey, and subtle citrus. Puerto Rico Supremo is honey-processed, meaning the sweet fruit mucilage stays on the bean while it dries in the sun, so the sugars go into the coffee.
Which origin should I choose?
Puerto Rico Supremo for our signature farm-grown coffee. Mexico and Colombia are smooth, dependable daily drinkers that work well for offices and larger groups.
Is 787 Coffee specialty coffee?
Yes. Our coffee is specialty-grade Arabica, and 787 Coffee is ranked #3 in New York City on the World's 100 Best Coffee Shops 2026.
How much is it per pound?
Puerto Rico Supremo is $38 per pound. Mexico is $__ and Colombia is $__. Every 5 lb bag ships free.
Is a 5 lb bag good for an office?
Yes. It's our most popular size for offices, cafés, and restaurants. Subscribe and it arrives on a schedule at 7% off.
Whole bean or ground?
Whole bean if you have a grinder. Otherwise choose the grind for your brewer: drip, espresso, or French press.
Do you ship fresh?
Yes. Every bag is roasted to order and ships within days of roasting.
Can I subscribe?
Yes. Subscriptions save 7% on every delivery, and you can pause or cancel anytime.
What happens when I buy this bag?
You plant a tree. Every 5 lb bag funds one new coffee tree at Hacienda Iluminada, our farm in Maricao, Puerto Rico.
Do you offer wholesale?
Yes. Cafés and restaurants can apply on our wholesale page.
787 Coffee A From Farm to Cup Coffee Experience .

